• ~3 freshly squeezed lemons

• 3 T. honey

• 5-7 strawberries

• 2-3 c. ice

• 1 c. water

• 2-3 small mint leaves

Directions: 

Mix all ingredients in blender and serve.    

Great stored in the refrigerator and served as a lemonade drink too. 

Outstanding source of Vitamin C and other powerful antioxidants!

Yields: 3 - 3.5 cups of lemonade 

Nutrition information per recipe:    ~260 calories, 0 gm fat, <1 gm protein, 2 gm fiber

Nutrition Information Serving 4:  ~65 calories, 0 gm fat, < 1 gm protein, 1 gm fiber